Fetta Cheese: Maleny Fetta-Style Range

Ways to make that fetta all the better

Fetta is such a versatile cheese. It adds wonderful flavour and a hit of protein when cubed or crumbled in your salad. You can also crumble fetta over your favourite dishes like pizza, pasta or vegetables. Fetta is great when baked in the oven, creating a wonderfully soft result which can be taken on a sweet or savoury journey depending on your taste. Our flavoured feta varieties are delicious sliced or cubed in your antipasto platter or presented as part of your cheeseboard. If you’re looking to match feta, a crisp Sauvignon Blanc will go perfectly. As fetta is lovely paired with so many flavours, you may also look to lean into a stronger wine should the occasion call for it.